Hettie Hen Caramelized Red Onion Scotch Egg

Sweet Meets Savoury, Perfectly Balanced

Award-winning flavour, handcrafted with care. The Hettie Hen Caramelised Red Onion Chutney Scotch Egg brings a touch of sweetness to the traditional classic — and it’s no wonder it’s a twice Gold Award winner.

Each free-range egg is wrapped in seasoned British pork sausage meat, infused with rich, slow-cooked caramelised red onion chutney, and coated in crisp golden breadcrumbs. The result is a perfect harmony of savoury depth and gentle sweetness — a comforting blend that lingers long after the last bite.

It’s indulgent yet familiar, refined yet rustic. Equally at home on a picnic blanket, a charcuterie board, or beside a pint at your local.

What Makes It Special:

• Twice Gold Award-winning recipe

• Handcrafted in small batches with free-range eggs

• British pork infused with caramelised red onion chutney

• Golden breadcrumb coating for that signature crunch

• A perfect balance of sweet and savoury flavour

• Ideal for picnics, platters, or a pub-style lunch at home

Award-winning simplicity. Sweet, savoury, and unmistakably Hettie Hen.

Ingredients: Free Range Hens Egg, Pork Sausage meat (Free Range Pork, Pinhead Rusk (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Salt, Raising Agent E503(II)), Salt Dextrose, Herb, Spice, Preservative E223(SO2 Sulphites), Stabiliser E451(I), Antioxidant E301 E331, Spice Extract, Herb Extract, Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Sunflower Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.), Panko Breadcrumbs (Wheat Flour, Yeast, Salt), Milk, Vegetable Oil

Allergens are in BOLD

To kept refrigerated and used by date on box

Not suitable for Freezing

Can be heated and served Hot